Redland Dairy Farm Greek Yogurt is crafted from fresh Jersey cow milk and slowly cultured to create its thick texture and naturally tangy flavor.
This plain yogurt contains no added sweeteners or artificial flavors, making it an easy staple for breakfast, smoothies, dips, marinades, and savory recipes. Pair it with fresh fruit and local honey or use it as a creamy alternative to sour cream.
Each 32-ounce container is produced locally in small batches for exceptional freshness.
Why We Chose It
• Made with fresh Jersey cow milk • Thick, creamy texture • Naturally cultured • Plain with no added sweeteners • No artificial flavors or preservatives • Small-batch production • Locally made in South Florida
Size
32 oz quart
Storage
Keep refrigerated.
Natural separation may occur. Stir before serving.
We're expanding throughout Palm Beach County and South Florida. We'll contact you as soon as THE WEEKLY begins delivering to your neighborhood.
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