Greek Yogurt

$19.00

Thick, creamy Greek yogurt made in small batches with fresh grass-fed Jersey milk. Plain, naturally cultured, and rich in farm-fresh flavor.

Delivered with your next scheduled Weekly delivery.

about this product

Thoughtfully selected for The Weekly Market.

Redland Dairy Farm Greek Yogurt is crafted from fresh Jersey cow milk and slowly cultured to create its thick texture and naturally tangy flavor.

This plain yogurt contains no added sweeteners or artificial flavors, making it an easy staple for breakfast, smoothies, dips, marinades, and savory recipes. Pair it with fresh fruit and local honey or use it as a creamy alternative to sour cream.

Each 32-ounce container is produced locally in small batches for exceptional freshness.

Why We Chose It

• Made with fresh Jersey cow milk
• Thick, creamy texture
• Naturally cultured
• Plain with no added sweeteners
• No artificial flavors or preservatives
• Small-batch production
• Locally made in South Florida

Size

32 oz quart

Storage

Keep refrigerated.

Natural separation may occur. Stir before serving.

Consume by the date printed on the container.

WHY WE CHOSE IT

Chosen for exceptional quality.

Every product in THE WEEKLY Market is selected with intention. We partner with trusted farms, ranches and producers who consistently deliver exceptional quality, so every order reflects the standards we expect for our own families.

MORE FROM THE MARKET

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