$22.00
Small-batch clarified butter made from grass-fed Jersey cow butter. Rich, buttery flavor with a high smoke point, perfect for cooking, roasting, sautéing, and spreading.
Delivered with your next scheduled Weekly delivery.
Crafted from premium grass-fed Jersey butter, Redland Dairy Farm Ghee is slowly clarified to remove milk solids while preserving its rich, nutty flavor and silky texture.
Naturally versatile, ghee has a high smoke point that makes it ideal for everything from searing steaks and roasting vegetables to scrambling eggs or adding depth to soups and sauces. It also delivers the unmistakable taste of real butter in a shelf-stable cooking fat.
Made in small batches using simple ingredients and traditional methods, this is a kitchen staple you’ll reach for every day.
• Made from grass-fed Jersey butter
• Naturally rich, nutty flavor
• High smoke point for cooking
• No preservatives
• No added hormones
• No antibiotics
• Small-batch crafted in South Florida
1 Pint
Store in a cool, dry place.
Refrigeration is optional after opening but recommended for maximum freshness.
Always use a clean, dry utensil.
Every product in THE WEEKLY Market is selected with intention. We partner with trusted farms, ranches and producers who consistently deliver exceptional quality, so every order reflects the standards we expect for our own families.
Pair your selection with other thoughtfully curated products from this collection.
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