Original price was: $174.89.$159.00Current price is: $159.00.
A New Zealand rack of lamb, boneless duck breast, and one pound of Frenched veal rib chop for three distinctive meals.
Delivery options and final totals are confirmed at checkout.
Continue shoppingA curated trio of distinctive cuts for roasting and pan-searing.
Individual item value: $174.89. Package price: $159. Save $15.89.
Raw meat only; sides, sauces and seasonings are not included. Actual cut weight may vary. Keep refrigerated or frozen and cook safely with a thermometer.
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